New Arrivals/Restock

Cut meats with precision with this Victorinox 40540 10" semi-flexible carving knife with Fibrox handle. This knife's straight edge is perfect for slicing roast beef or carving a turkey, it’s semi-flexible; 10" long blade allows you to easily cut through large, cold pieces of meat at one time as well. Victorinox lasts up to 60% longer than typical knives for a reliable kitchen tool you can depend on. A must-have addition to your knife collections, this knife is perfect for your restaurant or catering kitchen! Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen! Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks.

Specifications:

• Perfect for cutting meats in restaurant and catering kitchens
• Straight edge helps with slicing roast beef or carving a turkey
• 10" long blade allows you to cut through large pieces of meat at one time
• Durable, black, slip-resistant Fibrox handle
• Made from high-carbon stainless steel
• Dishwasher safe
• Sharp, high-quality blade won't discolor or corrode